Specials

Coming Soon

Our live list of specials is coming soon...

Design your own..

For your convenience Buffet Express provides the following equipment COMPLIMENTARY with all our Cocktail Receptions:

- All stainless serving cutlery
- Buffet linen
- Stainless steel warming boxes
- Napkins
- Glassware and ice (supplied with Buffet Express beverage packages only)
We even do the dishes...

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To compliment your event Buffet Express recommends our
standard 2 hour beverage package, priced @ $23.00pp which includes the following:

  • Australian light beer
  • Australian full-strength beer
  • bottled white wine
  • Bottled red wine
  • sparkling white wine
  • Mineral Water
  • A variety of soft drinks

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When creating your menu please be aware that canapés will be served for a 1-2 hour period depending on the quantity of items you choose. If you would like to extend the serving period or require advice on a menu to suit your event please contact our Events Manager on 02 6280 8096 for a personalised quote:

Design your own menu...
(minimum 25 pax)

Choose a minimum of five canapés per person from the following options:

  • Vegetable samosas - $2.00 per item
  • A display of vegetable crudities served with humus - $5.00 pp
  • Asian vegetable spring rolls - $2.00 per item
  • Petite gourmet pies - $2.00 per item
  • Mini American hot dogs - $2.00 per item
  • A trio of dips with assorted crisp tortillas - $5.00 pp
  • Moroccan lamb kebabs - $2.50 per item
  • Crispy chicken strips with home-made tomato chilli jam - $2.50 pp
  • Classic salt & pepper squid with a smoked paprika aioli - $2.50 pp
  • Arancini (delicious risotto balls) - $2.00 per item
  • Spinach and feta parcels - $2.00 per item
  • Tandoori chicken skewers served with a minted dipping yoghurt - $2.50 per item
  • Petite lemon myrtle smoked tomato bruschetta - $2.50 per item
  • Mushroom baklava (A sensational twist on the traditional sweet variety!!) - $2.50 per item
  • Salmon gravlax wrapped cucumber spears - $3.00 per item
  • Nana's hand-made lamb kibbeh roll - $3.00 per item
  • Rare roast beef & Vietnamese mint in a cucumber cup - $3.00 per item
  • Bouche Cervice with pickled Asian veg - $3.00 per item
  • Puff pastry round with onion jam - $2.00 per item
  • Field mushroom, shallot & truffle oil tartlet - $3.00 per item
  • Smoked salmon and baby caper pin wheels - $3.00 per item
  • Moroccan spiced lamb brochette - $3.00 per item
  • Oyster shots - Vodka Gaspacio - $5.00 per item
  • Oyster spoons with apple celeriac salsa - $5.00 per item
  • Mushroom cup with Bulgarian fetta crumble - $2.00 per item
  • Fetta balls rolled in white and black sesame - $2.00 per item
  • Seared scallop with saffron broth - $3.50 per item
  • Wet spring rolls - $3.00 per item
  • Chicken & Vermicelli - $3.00 per item
  • Beef eye fillet & prosciutto tornadoes - $4.00 per item
  • Canberra's best range of handcrafted individual desserts $3.00 per item
  • A display of seasonal sliced fruits and Australian cheese served with with crisp-breads and dried fruits @ $6.00 pp
  • Anti-pasto platter of cold cuts, grilled mediterannean vegetables, Australian cheeses and kalamata olives @ $6.00pp


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**Service Staff - $35.00 per staff per hour (minimum 3 hours)**

$20.00 Delivery fee applies to most suburbs

$25.00 Delivery fee applies to Belconnen and Tuggeranong

$30.00 Delivery fee applies to Gungahlin

15% Surcharge on Sundays & Public Holiday