Menu 3 - $29.00 per person
(Minimum 20 people)
The Following Four (4) Salads;
- Dijon Mayonnaise Potato Salad
- Pasta Salad with Tomato & Pesto Vinaigrette
- Hokkien Noodle Salad with Ginger & Soy Dressing
- Marinated Baby Beetroot with Chives & sour cream
Choice of Three (3) Hot Dishes;
- Thai Beef Red Curry
- Beef Stroganoff with Sour Cream & Mushroom
- Beef Goulash
- Chicken A La King
- Chicken with a Creamy Peppercorn Sauce
- Thai Chicken Green Curry
- Chicken & Cashew Nut Stir-Fry
- Lamb Vindaloo
- Stir-Fry Pork with Lemongrass & Mixed Vegetables
- Beef or Vegetarian Lasagne
- Ravioli with a Creamy Bacon & Mushroom Sauce
Complimented With:
- Steamed Rice
- Fresh Crusty Bread Rolls & Butter
- Seasonal Fresh Fruit Platter
Buffet Inclusions...
- All Cutlery
- Crockery
- Napkins
- Chafing Dishes
- Buffet Linen
Optional Extras...
- Assorted Australian Cheese Board - $5.00 per person
- Freshly Brewed Coffee & Assorted Teas - $4.00 per person
- Service Staff - $35.00 per hour (minimum 3 hours)
$20.00 Delivery fee applies to most suburbs
$25.00 Delivery fee applies to Belconnen and Tugeranong
$30.00 Delivery fee applies to Gungahlin
15% Surcharge on Sundays and public holidays






